Recipes

I’m forever digging around on the computer/interwebs to find recipes that I’ve printed out and tried (and commented about on the blog) and may mention/try again.  So I thought I’d add them all here.  Make it easier for me.

Main

Chicken Chow Mein

Mushroom Bourguignon

Chicken Stew w/ Dumplings

Macaroni & Cheese**note that the flour amount should be 2.5 TBS**

Baked Penne & Roasted Veggies

Cabernet-braised Short Ribs

Chicken Stroganoff

Another Chicken Stroganoff

Chicken Piccata

Greek Caponata (like a ratatouille)

Chicken/Steak with Balsamic BBQ Sauce

One Dish Casserole Carousel

Stuffed Shells with Arrabbiata Sauce

Beef and Cheese Manicotti

Pasta Primavera

Orzo Stuffed Peppers

Old Fashioned Beef Stew

A Lotta Enchalada

Red Chicken Chili

Karen’s Swiss Steak (stove, oven or crock pot)

Just like KFC chicken coating

Mushroom Beef Roulade

BBQ Chicken Braid

Murphy’s Hot Hamburger Sandwich

Red Chile Chicken with Rice & Beans

Lazy Chicken

Lazy Sunday Casserole

Giada’s Marinara Sauce

Crispy Chicken Parmesan

Hearty Beef Stew (slow cooker) aka High Maintenance Stew

Creamy Chicken and Wild Rice Soup

Crispy Oven Baked Chicken

Beef Pot Pie

Sour Cream Noodle Bake

Mushroom Barley Risotto

Smoked Paprika Pan-roasted Potatoes

Fondue

Beef BBQ Sauce

Dipping Sauces

more dipping sauces

Hoisin dipping sauce

Garlic Cream Cheese fondue

Sides

Dauphinoise Potatoes

Roasted Carrots

Oven Fries

Oriental Bok Choy Salad

Chinese noodle salad

Buttermilk Drop Biscuits

Buttered Noodles w/ Garlicky Bread Crumbs

Philly Make Ahead Spinach Roll-ups

Creme Brulee French Toast

Bacon Onion Cheese Biscuits

Bellini Bar

Granola

Spinach Cheese Bundles

Goat Cheese Toasts

Cornbread Muffins

Bacon Breakfast Casserole

Cheese Straws

Corn & Black Bean Salad

Skillet Cornbread

Baked Beans

Potato Bundles

Bacon Broccoli Salad

Classic White Loaf (machine)

Stuffed Zucchini

Memphis Blues BBQ House Cornbread

Memphis Blues BBQ Sauce

Memphis Blues Pulled Pork

Memphis Blues Beef Ribs (and Brisket Rub recipe)

Cherry Tomato Puff Pastry Tart

ABin5 Buttermilk Bread

Spicy Hobo Potato Packs

Buttermilk (Chocolate Chip) Pancakes (pretty sweet, so you could omit the choc chips and still have awesome pancakes)

Desserts

Sour Cream Chocolate Cake

Chocolate Ganache/Glaçage

Chocolate Mayonnaise Cake

Apple Crisp

Mascarpone Cheesecake

Rice Pudding

Brownie Cookies

Cranberry Scones

Cream Cheese Brownies

Sugar and Spice Candied Nuts

Chocolate Chip Cookies (Jacques Torres)

Best All Amercian Brownies

Best Ever Chocolate Fudge Layer Cake (quick with a mix)

Chocolate Zucchini Cake

Banana Crunch Muffins

Zeppole

Beatty’s Chocolate Cake

Creme Brulee

Chocolate Sheet Cake

Amaretto Chocolate Chip Cookies

Tiramisu

Peanut Butter and Jelly Bars

Homemade Oreos

Flapper Pie

Berry Strata

Crockpot Cheesecake

Chocolate Shadow Cake

Chocolate Layer Cake

Morning Glory Muffins

Chocolate Pudding Cake (super easy)

Little Banana Cakes

Triple Chocolate Cookies

Brownies from Amy’s Bread

Red Velvet Cupcakes

Patty’s Decadent Brownies

Nestle Tollhouse Cookies (by engineers)

Sour Cream Chocolate Peanut Butter Cake

Cranberry Shortbread Bars

Molten Lava Cakes

Bread Pudding

Apple Galette

Apple Tart

Surprise Cookies

Lazy Daisy Cake

Red Velvet Cake

Shortbread Buttons

Lemon Curd

Devi’s Food Cupcakes w/ Chocolate Frosting

Coconut Cupcakes

Boston Cream Pie Cupcakes

Bread Machine Cinnamon Buns

Thin & Crispy Chocolate Chip Cookies

Flour’s Famous Banana Bread

New York Times Chocolate Chip Cookies revisited

Chewy, Fudgy Triple Chocolate Brownies

Coconut Pecan Pound Cake

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Make your own brown sugar:  1 c granulated sugar + 2 Tbs molasses = 1 c brown sugar (I use a pastry blender but you can use a fork to mix the molasses in.)

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Raspberry Topping for Cheesecake: 2 c fresh raspberries (I have also used 50/50 with blackberries) 1 c sugar 1 Tbs cornstarch Mix berries, sugar and a little water in a saucepan.  Bring to boil; simmer 3 minutes.  Mix the cornstarch with a little water, add to berries.  Cook stirring for 5 minutes or until thickened.

Foodie Blogs:

Mennonite Girls Can Cook

The Pioneer Woman Cooks

Joy the Baker

Simply Recipes

Cafe Johnsonia

Kitchen Wench

Baking Bites

Cooking for Engineers

The Casual Baker

Heritage Recipes

Farida’s Azerbaijani Cookbook

Jenny Bakes

Real Baking with Rose Levy Beranbaum

Happy Home Baking

Bakerella

Baking a Sweet Life

King Arthur Flour blog

Bake or Break

Joe Pastry

Cake Journal

Hungry Mouse

101 Cookbooks

The Farmhouse Table

Pinch my Salt

Kalyn’s Kitchen

Homesick Texan

Parade recipes

My Kitchen Café

The Cookie Blog

Cookie Madness

The Canadian Baker

Everybody Likes Sandwiches

Brownie Power

Cooking with Anne

Grumpy’s Honeybunch

Clumsy Cookie

The Sisters Dish

Recipe Girl