I had some bananas that I was nursing along to the right stage of over-ripeness so that I could use them for my favourite banana bread recipe. In between doing some work, some house chores and trying to enjoy my Sunday, I whipped up a batch. Yum.
I had enough for the banana bread and used two of the less rotten ones for another green smoothie:
I used kale this time instead of spinach. Two bananas, about same volume of frozen peaches, two handfuls of (de-spined) kale and enough water to blend and make it a drinkable consistency.
The big fella even had a taste. It had an interesting texture – and I mean interesting in a good way!
Yesterday afternoon the poopers had to wait the long 70 minutes for their blankies to be washed and dried.
I got some Cascade 220 Superwash sent up from Webs. I am going to make cute little cardigans for our friends’ twins. When I saw the Tiny Tea Leaves pattern, I wanted to try it. It’s top down and seamless. The colours are more of a raspberry and a limey apple green. I cast on the pink one the other night and have been working on the yoke. It’s quite an interesting pattern.